1. Cut Chinese Sausage Duck Meat into bite-sized pieces or cut into short pieces.
2. Put into Air fryer. Use a temperature at 200 °C. for 10-15 minutes.
Ingredients and seasonings 1. Smoked duck breast 2. Spring roll flour 3. Green Oak 4. Red Oak 5. Cucumber 6. Carrot 7. Salad Cream 8. Seafood dipping sauce
